Pasta Menu

Slow cooked mince beef in a herbed Napoli sauce

Ear shaped pasta cooked with sundried tomato, capers, olives and anchovies

Fish

Ear shaped pasta in a red wine and tomato sauce with our famous meatballs

Ribbons of pasta cooked with infused herb olive oil and mixed tomatoes with a hint of chilli

Hot

Ribbons of pasta cooked with smoked salmon and king prawns with hint of aniseed in a rose sauce

Fish

Shellfish

Traditional carbonara cooked with pancetta and eggs

Twisted pasta with Italian sausage and nduja in tomato, red wine with a hint of rosemary

Twisted pasta with chicken, broccoli and peas in a rich blue cheese sauce

Small cylinder shaped pasta in a very spicy tomato sauce with the finest selection of Italian meats

Extra hot

Small cylinder shaped pasta cooked with Italian passata and marinated vegetables

Vegetarian